12pm – 4pm
Two Courses £21.95 / Three Courses £25.95


Starters

Soup of the Day
with Toasted Sourdough Bread (v)

Mozzarella & Tomato Salad
Red Onion, Baby Gem, Red Chard, Basil & Pesto Dressing (gf) (v)

Duck & Liver Pate, Tomato & Chilli Chutney
Toasted Brioche (gfa)

Breaded Goats Cheese Beetroot Puree
Red Wine Poached Pear (v)
Prawns with Avocado
Baby Gem, Cherry Tomatoes, Mary Rose Sauce, Toasted Sourdough (gfa)

Chopped Cherry Vine Tomato
Onion, Garlic & Pesto Dressing Toasted Sourdough (v) (gfa)

Garlic & Honey Mushrooms
on Toasted Sourdough Bread (v)


Main Course

Roasted Welsh Striploin Beef
Heritage Carrots, Buttered Swede, Cauliflower Cheese, Long Stem Broccoli, Honey Roasted Parsnips, Homemade Yorkshire Pudding, Goose Fat Roasted Potatoes, Homemade Gravy (gfa)

Roasted Welsh Lamb Heritage
Carrots, Buttered Swede, Cauliflower Cheese, Long Stem Broccoli, Honey Roasted Parsnips, Homemade Yorkshire Pudding, Goose Fat Roasted Potatoes, Homemade Gravy (gfa)

Pan Roasted Chicken Breast
Heritage Carrots, Buttered Swede, Cauliflower Cheese, Long Stem Broccoli, Honey Roasted Parsnips, Homemade Yorkshire Pudding, Goose Fat Roasted Potatoes, Homemade Gravy (gfa)

Belly Pork
Heritage Carrots, Buttered Swede, cauliflower Cheese, Long Stem Broccoli, Honey Roasted Parsnips, Homemade Yorkshire Pudding, Goose Fat Roasted Potatoes, Homemade Gravy (gfa)

Homemade Nut Roast
Heritage Carrots, Buttered Swede, Cauliflower Cheese, Long Stem Broccoli, Honey Roasted Parsnips, Homemade Yorkshire Pudding, Roasted Potatoes,
Homemade Gravy (v) (gfa)

Welsh 8oz Sirloin Steak
Triple Cooked Maris Piper Chips, Buttered Greens, Peppercorn Sauce

Gin & Tonic Battered Hake
Crushed Minty Peas, Triple Cooked Maris Piper Chips, Tartar Sauce

Bistro Beef Burger
Tomato, Baby Gem, Red Onion, Mayonnaise, Mature Welsh Cheddar, Triple Cooked Maris Piper Chips

Sundried Tomato, Olives, Basil & Goats Cheese Risotto
Tomato & Herb Sauce (vg) (gf)

Fresh Egg Tagliatelle with Wild Mushrooms & Truffle Oil
White Wine & Cream Sauce (v)


Dessert

Homemade Cheesecake of the Day

Winter Berry Eton Mess (gf)

Sticky Toffee Pudding Custard or Ice Cream

Chocolate Brownie with Caramelized Banana,
Welsh Caramel & Honeycomb Ice Cream

Fruit Salad & Lemon Sorbet (gf) (vg)

Choose Three Scoops of Welsh Ice Creams

Caramel & Honeycomb, Rum & Raisin, Vanilla, Coffee, Chocolate, Raspberry Ripple


(v) Vegetarian (gf) Gluten Free (gfa) Gluten Free Available
If you have any dietary or allergy requirements please inform your server, where possible we will happily accommodate you.
Non compulsory 10% Service Charge on parties of 6 or more